Wednesday, April 28, 2010
Homemade facial mask: Nourishing Mask
1. Carrot, Apple Mask. Carrot to use red.
2. Rose Mask. Rose petals 25-50G, Water 100ML, rose petals dipped in water, 2 hours later, Daocheng paste, spreading face. For dry skin. Allergic skin caution.
3. Tilia flowers mask. The linden flowers ground, if transferred into a porridge-like cold water, heated to 60-70 degrees cooler after the purchase. Deng temperature down to 37-40 degrees, will mask painted on his face, stamped with several layers of gauze to keep clean 15-20 minutes. Moisturize dry skin, skin smooth, and elastic.
4. Almond, tomato mask. For a blackhead skin.
5. Cucumber, carrot, egg white mask. Nourish and improve skin roughness, so that delicate skin. Cucumber, carrot juice labeled by adding honey, will play with the mask better results.
6. Juice Mask. Can apricot, peach, grape, watermelon, etc.. Add flour mixture.
7. Bananas, sesame oil mask. For dry, normal skin.
8. Yogurt mask. Yogurt + flour. Mild.
9. Honey, egg yolks, olive oil mask. Added skin nutrients.
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